Training

Food Technology Specialist
(all genders)

Key Facts

Training location: Fischach

Apprenticeship duration: 3 years

Vocational School: Block instruction in Starnberg

Requirements:

  • min. Good qualified secondary school diploma or intermediate school leaving certificate
To the job

As a Food Technology Specialist (all genders), you produce food and beverages from various raw materials according to specified recipes and process flows, using modern machinery and filling systems. You monitor and document the production steps from the receipt of raw materials to the finished packaged product. You regularly check the quality of the manufactured products in our laboratory and are thus involved in all stages of the production process.

Possible further training
  • Technical Specialist
  • Certified Technical Business Administrator
  • Industrial Master (Food)
  • Food Technician
  • Brewing and Beverage Technologist

What awaits you

Kategorien

Are you interested?

Send us your complete application documents (resume, certificates, etc.)

via online form or

by e-mail to jobs@hauser-weine.de as a PDF.